Gan Bei on Jomas Street offers a broad journey through Asian flavours – from sushi and Japanese ramen to Thai Tom Yum and Tom Kha soups, noodles, duck and seafood dishes. The menu brings together influences from Japanese, Chinese, Thai and Indian cuisines, with options ranging from mild to distinctly spicy. Oriental details in the interior are balanced with a calm, contemporary aesthetic, while the oshibori – small moist towels served before the meal – add a subtle touch of East Asian hospitality. The wide selection makes Gan Bei a good choice for both a quick lunch in the rhythm of Jomas Street and a more leisurely summer evening meal.